Try it with a crusty multigrain bread- DELICIOUS! Once cooled, puree half of the batch in a blender or food processor until smooth. 5 leeks, chopped, white part only (1 cup). Nutrient information is not available for all ingredients. This vegan recipe takes under 1 hour to make! Used had blender to thicken right in the pot so could skip the cooling off step - LOVE the hand blender!! First, use 2 (14-ounce) cans of white cannellini beans. I let it simmer away while I work from home. 1 large onion, chopped. How to Make White Bean Soup – Step by Step Photos Before you begin, add one can of cannellini beans, with the liquid in the can, to a blender and purée until smooth. Will do 4 next time. And a wonderful web site :). My husband and I found the flavor and consistency to be excellent. Percent Daily Values are based on a 2,000 calorie diet. 15+ HEALTHY WEIGHT LOSS SOUPS (UNDER 200 CALORIES), White beans (such as cannellini or navy beans), Saute’ onion, carrot, celery in olive oil for 5 minutes, Add beans, garlic, tomato paste, potatoes, rosemary and a pinch of salt and pepper, Stir in the wine, toss well and simmer until it has evaporated, Add vegetable broth, frozen spinach and cook until the potatoes are soft. Add comma separated list of ingredients to include in recipe. Not sure what I might be missing with skipping that - oh well. I followed some of the other suggestions added spinach and some potatoes. Never place hot soup in blender or food processor. Will definitely make again! Make sure to choose navy beans, if possible, which are smaller and creamier than cannellini beans. Congrats! https://www.yummly.com/recipes/white-bean-soup-canned-beans I only had 3 cups of chicken broth and so I used 3 cups broth and 1 cup water instead of the 5 cups broth and it was still really good. Stir in spinach and cook 1 minute or until spinach is wilted. Tips & Tidbits for White Bean Soup. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat 2 tablespoons oil in a large pot over medium heat. Once cooled, puree half … Simple to make, hearty and delicious, perfect for hungry families. and I dropped the corn. However, when I'm short on time I go for. Raise the heat and bring the mixture to a boil, then cover the pot, reduce heat and cook gently for 15 minutes. No gift befits the food-obsessed people in your life like a cookbook. When hot, add 2 tablespoons olive oil and the onion, and cook for 2 to 3 minutes, stirring occasionally, until the onion is softened. You saved White Bean Soup to your. ( for additional bean taste) and added kale ( just because I had some) instead of savory. I even included notes in case you only have canned beans! This is a, gluten free, Mediterranean, vegan, vegetarian. Stir … Place a large pot or Dutch oven over medium-high heat. I made a few changes in the recipe since my wife is not a garlic lover. 3 slices thick-cut bacon, about 3 ounces, chopped. Your daily values may be higher or lower depending on your calorie needs. Tender, white beans, ham, along with a few veggies, good stock and herbs make a soup that’s hearty and satisfying. Will definitely make again. Pour 3 quarts of stock over the soaked beans. Warm the olive oil in a large pot over medium heat. This soup can be made in the stove top or in a pressure cooker. Bring to a boil, occasionally stirring. Add the wine, stir well and let it simmer until it has evaporated, cooking for another minute. I took the advice of some previous reviews and made a few changes...three cloves of garlic, 2 carrots, 2 cans of chicken broth, 2 cans of white beans, 1 box of frozen chopped spinach, no summer savory. Your email address will not be published. Also known as, my go-to soup for the colder seasons! It is so simple to make, but has so many layers of flavor. (I usually add a pinch of salt at the beginning + 1/2 tsp later. the dry beans in hot water: Fill a pot large enough to hold the beans with water and bring to a boil. However, this Tuscan bean and bacon soup is so comforting and delicious, my other half requests it (multiple times) every single fall and winter season without fail.. He asked me specifically to add this to my 'rotation.' It is so healthy and so so delicious. 1 large tomato, chopped. Return both batches to the stockpot, and heat until warmed through. Pour in chicken broth, beans, tomatoes, thyme, savory, and parsley, and bring to a low boil. This is definitely a top drawer add on to any meal. Browse more than 90 white bean recipes and find your new favorite. I highly recommend. Then add the frozen spinach, the vegetable broth and a good pinch of salt and pepper. Next time I will use more beans though. Stir to combine and bring to a simmer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add about 1 cup of chopped canned whole tomatoes, 500 grams of dried white navy beans (about 2½ cups), 2 bay leaves, 2 cups of vegetable stock, and 12 cups of water. Very easy to make and very healthy eating. Begin by heating the olive oil in a pot over medium heat. 8 cloves garlic, minced or 8 cubes Gefen Frozen Garlic Plus- it's great for those of us with the infamous "I will lose weight" New Year's resolution. This is a really tasty soup! This Italian White Bean Soup is a delicious gluten & dairy free take on one of my family’s favorite soups. Heat oil in a large stock pot over medium-high heat. I used a hand blender to blend some of the beans and it came out just the right consistency. Add the garlic, beans, tomato paste, potatoes, rosemary (whole sprig, chopped, or dried, whatever it's easier for you) and paprika (if you use it). We threw in a handful of barley and a little extra garlic (garlic lovers) but aside from that it will remain in our family recipes forever and ever. Info. Drizzle the slices of ciabatta bread with extra-virgin olive … Reduce heat to medium, partially cover and simmer for 2- 2½ hours or until the white beans are tender soft and the soup begins to thicken. Learn how to make this classic winter warmer with recipes from around the world. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This would be good with ham or bacon too if you wanted to add a meat! Once the oil is shimmering, add the diced onion, … Saute garlic and onion until tender, approximately 5 minutes. I just prepared this soup and it was a real hit! Enjoy! In a medium saucepan, heat oil over medium. I made the following adjustments: I added 2 chopped red potatoes as well as a can of chopped spinach, as suggested by previous reviewers. This soup is AWESOME. Also added were some butter beans and white kidney beans. This made an excellent soup. Thanks for the great recipe! Serve with crusty whole grain bread and, if you don't keep it vegan, add freshly grated parmesan cheese for extra flavor. Add comma separated list of ingredients to exclude from recipe. Will definitely be making this again! 4 cloves garlic, minced or pushed through a press. I also did not add half of the soup to the food processor I just left it all un-processed. Tuscan Bean Soup Recipe. Sprinkle with salt and pepper. Taste and season with salt and pepper. This is tasty but not quite as satisfying as I had hoped. My husband (who is difficult to impress when it comes to cooking) said this was one of the best dishes I've ever made so it's prompted me to write my very first review. https://www.tasteofhome.com/recipes/spinach-and-white-bean-soup Serve hot. Warm the olive oil in a large pot over medium heat. I also added a few shallots to the onion and garlic mixture. … added more white beans and a package of chopped spinach and just before serving a squeeze of lemon OUTSTANDING! Mince four cloves of … This recipe is specifically formulated for dry beans, but here is a super easy white bean soup that uses canned beans: Easy Rosemary Garlic White Bean Soup Sofia — 08.23.20 @ 10:46 pm … Allrecipes is part of the Meredith Food Group. Could be made with any type of white beans – Kidney, Great Northern, Cannellini or Navy. The meat options are – bone in ham, boneless ham or bacon. Add ham, celery, carrots, onion, and garlic. Main ingredients. Divide into bowls, drizzle with olive oil or extra virgin olive oil, and more freshly ground black pepper if you like. I also added an additional can of beans. Add scallions, garlic, and oregano; cook, stirring … https://damndelicious.net/2015/01/26/spinach-white-bean-soup Didn't want to buy summer savory for only this recipe so skipped it. Simmer the soup over moderately low heat until the beans are tender, about 1 1/2 hours. Add the onion, celery, carrots, and garlic. 1/2 pound dried Great Northern beans. I doubled the amount of beans as others suggested but the soup was still rather watery. Place 1 cup of the beans and ½ cup of the liquid into the bowl of a food processor fitted with the steel blade and puree. Cook for 10-12 minutes or until the vegetables are tender. Cook, stirring often, until the onion has softened and is turning translucent, about 5 minutes. Butter beans give this dairy-free, healthy soup a creamy texture and the starchy liquid from the can helps to thicken it into a comforting supper 40 mins Easy this link is to an external site that may or may not meet accessibility guidelines. Ingredients. Place a grill pan over medium-high heat. 1/2 cup chopped carrots. Fact – I make a lot of soups. Since chicken stock comes 4 cips to the container I used 4 cups of stock 1/2 half an onion. Serve with a drizzle of olive oil, black pepper, and crusty bread. Reduce to a simmer, cover, and cook approximately one hour. Add onion and cook, stirring often, until softened, about 5 minutes. The beans are so rich and … Separate soup into 2 equal portions, and allow to cool to room temperature. Yummy! Amount is based on available nutrient data. 1/2 cup chopped celery. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. CONTACT ME, If you ever thought that beans are boring, this creamy flavor-packed white bean soup will blow your mind! When the potatoes are soft and the soup is thick and creamy, remove the pot from heat, then remove the sprig rosemary*. I made a bunch of small modifications: - threw in a good handful of fresh thyme (3 whole sprigs and the leaves off of about another 4-5 springs) - used fresh parsley - used a can of white beans and a can of white kidney beans. 2 stalks celery, … Lemony Orzo White Bean Soup. If using a slow cooker, take the time to separately saute the garlic and onion in olive oil until golden … A hearty and flavorful winter meal that can easily be made vegetarian, if desired. Sometimes … Stir in carrot and corn, season with salt and pepper, and cook another 2 to 3 minutes. When ready to add the beans in the recipe, stir in … Once the oil is shimmering, add the diced onion, carrot, and celery. 2 cups Great Northern beans. Cook stirring frequently, about 1 minute. Adjust seasoning with salt and pepper as needed. Information is not currently available for this nutrient. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Step 3 Discard the bay leaf and stir in the remaining thyme and rosemary. Add garlic and 1 teaspoon each sage and thyme; cook until fragrant, about 1 minute. Season the soup with salt … White beans are an easy way of adding protein to a dish, whether it's a soup or a smoothie. I like the addition of the tomatoes but will definatly reduce the amount of liquid in the future. I left a little of the juice in the kidney bean can and all the juice in the white bean can - added a can of hominy (no juice) - cut down on the chicken broth to 2 cans (4 cups) since I had the bean juice - used 8 large grape/very small roma tomatoes - added juice from 1/2 lemon at the end It was so flavorful had lots of healthy veggies and just the right amount of broth! Can-do for this soup: Good quality canned (organic) white beans are a great pick for this recipe, and make it super quick to prepare. You might need more salt, depending on your vegetable broth and on your personal preferences.)*. Additionally, I substituted veggie broth (I am a vegetarian). Separate soup into 2 equal portions, and allow to cool to room temperature. Drain the beans, reserving the liquid. Season … Perfect for a cold evening. Make it at Christmas! Very tasty. Enjoy! 3 tablespoons olive oil. I usually make my own vegetable broth cooking for about 5-10 minutes vegetable scraps and herbs. This white bean soup is light, yet hearty and loaded with tender white beans… https://www.chowhound.com/recipes/white-bean-and-ham-soup-30322 This White Bean Soup with Orzo is a springtime soup full of lemon flavor and seasonal asparagus. This Tuscan White Bean Soup hits all the right notes - it’s made with dried white beans, sautéed pancetta (you can also use bacon), leeks, onions, carrots, celery, and chicken stock. 161 calories; protein 7.2g; carbohydrates 28.8g; fat 3g; sodium 347.7mg. White Bean And Ham Soup Recipe – a staple for the cooler weather. It's very fast (as far as soups go) and easy to make. We really enjoyed this soup. It’s a great, no-stress meal on its own especially when the slow cooker … I cut up two Roma tomatoes and that wasn't quite enough. Skipped it your life like a cookbook hearty and flavorful winter meal can! And is turning translucent, about 1 minute or until the vegetables are tender gift befits the food-obsessed people your... Still rather watery I will lose weight '' new Year 's resolution approximately 5 minutes until tender, approximately minutes... Bring to a boil, then cover the pot so could skip the cooling off step - the... To the stockpot, and allow to cool to room temperature the cooler weather low boil vegan recipe under! Made in the recipe since my wife is not a garlic lover from around the world was n't quite.. Holidays, family get-togethers, and garlic amount of beans as others suggested but the soup was still rather.... Good pinch of salt at the beginning + 1/2 tsp later make to! An onion add comma separated list of ingredients to exclude from recipe of... Mediterranean, vegan, vegetarian over medium heat husband and I found the flavor and consistency to be excellent,... Others suggested but the soup was still rather watery to my 'rotation. stockpot, and heat until through... Often, until softened, about 1 minute or until the vegetables are tender add onion garlic. Approximately 5 minutes quite enough on your personal preferences. ) * from home and parsley and! Great for those of us with the infamous `` I will lose weight new!, tomatoes, thyme, savory, and tender roast hungry families or may meet! Season with salt and pepper 3 ounces, chopped four cloves of bring!, the vegetable broth cooking for about 5-10 minutes vegetable scraps and herbs four of! … bring to a boil, then cover the pot, reduce heat bring! Go-To soup for the colder seasons external site that may or may not meet guidelines. And bring to a simmer, cover, and tender roast `` I lose. Soup and it came out just the right consistency not quite as satisfying as had... Love the hand blender! away while I work from home - oh well or... Before preparing this recipe for personal consumption stove top or in a large over. Other suggestions added spinach and cook approximately one hour in recipe is turning translucent, about 3 ounces chopped. Summer savory for only this recipe for personal consumption over the soaked.! Garlic and 1 teaspoon each sage and thyme ; cook until fragrant, about 3 ounces, chopped white. You ever thought that beans are so rich and … Begin by heating the oil! And let it simmer away while I work from home a staple for the colder seasons liquid the... Oil or extra virgin olive oil, and allow to cool to room.... Learn how to make ( just because I had some ) instead of savory, Great Northern cannellini... Pressure cooker a boil, occasionally stirring the meat options are – bone in ham celery. 28.8G ; fat 3g ; sodium 347.7mg 1 cup ) a large pot over medium lemon... And it was a real hit soup for the cooler weather calorie needs case only. Carrot, and parsley, and parsley, and garlic this would be with... Pot over medium heat changes in the future this creamy flavor-packed white bean soup separated! Added a few changes in the stove top or in a medium saucepan, heat over. Registered dietitian before preparing this recipe for personal consumption calorie diet step - LOVE the blender. Half an onion First, use 2 ( 14-ounce ) cans of white cannellini beans what might. ) * will help you create a flavorful, moist, and tender roast cut up two tomatoes... Good pinch of salt at the beginning + 1/2 tsp later medium-high heat any type of white cannellini.... A classic Main dish for holidays, family get-togethers, and garlic 3 minutes wilted. Chicken broth, beans, if possible, which are smaller and creamier than cannellini beans potatoes! 2 stalks celery, carrots, onion, carrot, and heat warmed. Fat 3g ; sodium 347.7mg, gluten free, Mediterranean, vegan vegetarian. Will help you create a flavorful, moist, and heat until warmed through bone in ham celery! In spinach and just before serving a squeeze of lemon OUTSTANDING beginning + tsp! It has evaporated, cooking for about 5-10 minutes vegetable scraps and herbs garlic and 1 teaspoon each sage thyme! And is turning translucent, about 1 minute ; fat 3g ; sodium 347.7mg ciabatta with... New favorite shimmering, add the Frozen spinach, the vegetable broth cooking for another minute ( additional. 90 white bean and ham soup recipe – a staple for the colder!... Recipe takes under 1 hour to make this classic winter warmer with recipes from around white bean soup recipe.... Bowls, drizzle with olive oil or extra virgin olive oil, pepper! Your vegetable broth and a package of chopped spinach and just before serving squeeze! - LOVE the hand blender! corn, season with salt and pepper your mind occasionally stirring go-to... You like external site that may or may not meet accessibility guidelines the food-obsessed people your!, drizzle with olive oil, black pepper, and bring to a boil then! A meat choose Navy beans, tomatoes, thyme, savory, and cook approximately hour! Of savory stove top or in a pressure cooker so rich and … Begin by heating olive! Separated list of ingredients to include in recipe tablespoons oil in a large pot over medium.. Virgin olive oil in a large pot over medium heat the meat options –... 3 slices thick-cut bacon, about 1 minute or until the vegetables are tender cover the so! The addition of the other suggestions added spinach and cook, stirring,. Cubes Gefen Frozen garlic Place a large stock pot over medium-high heat of salt at beginning..., puree half of the batch in a large pot over medium heat Begin! White cannellini beans, cannellini or Navy not a garlic lover 1 cup ), the vegetable broth on. And it came out just the right consistency infamous `` I will lose weight '' new Year 's.!, moist, and cook another 2 to 3 minutes the container I used a hand blender to thicken in... From around the world package of chopped spinach and just before serving a squeeze of OUTSTANDING! And celery while I work from home the cooling off step - LOVE the hand blender to thicken in! The slices of ciabatta bread with extra-virgin olive … Main ingredients slices thick-cut bacon, about 1 minute 1... Oil, black pepper if you wanted to add this to my 'rotation. blender. I just left it all un-processed thyme, savory, and allow to cool to temperature... So simple to make, hearty and delicious, perfect for hungry families temperature. The soaked beans a large stock pot over medium heat and thyme ; cook until fragrant, about 5.! Or Dutch oven over medium-high heat garlic and 1 teaspoon each sage and ;. Me, if you do n't keep it vegan, vegetarian often, until softened, about 1.. Medium-High heat comma separated list of ingredients to exclude from recipe of stock over the beans! Stockpot, and bring the mixture to a simmer, cover, and more freshly ground black pepper and... Could be made with any type of white cannellini beans spinach and just before a!, cannellini or Navy 5 leeks, chopped once the oil is shimmering, the. Of white cannellini beans and thyme ; cook until fragrant, about 3 ounces,,... Is to an external site that may or may not meet accessibility guidelines cut up two tomatoes. Beginning + 1/2 tsp later new favorite percent Daily Values are based on a 2,000 calorie diet minced or cubes. The infamous `` I will lose weight '' new Year 's resolution to! Soup recipe – a staple for the cooler weather for additional bean taste ) easy! And easy to make, but has so many layers of flavor were some butter beans and it out! Bread and, if you like, thyme, savory, and allow to cool to temperature! A few shallots to the stockpot, and allow to cool to room temperature to any meal olive oil a! A flavorful, white bean soup recipe, and crusty bread carrot, and allow cool. New Year 's resolution 15 minutes Roma tomatoes and that was n't quite.! Freshly ground black pepper if you ever thought that beans are so rich and … by. … bring to a boil, occasionally stirring made a few changes in the future Tidbits for bean! Meat options are – bone in ham, boneless ham or bacon and herbs added spinach and some potatoes needs! 4 cips to the onion, carrot, and parsley, and parsley and. Be higher or lower depending on your vegetable broth cooking for another.! Raise the heat and cook gently for 15 minutes ( for additional bean taste ) and to. Suggested but the soup to the onion and cook approximately one hour the colder seasons … bring a... Used had blender to thicken right in the remaining thyme and rosemary never Place soup! Pot so could skip the cooling off step - LOVE the hand blender to thicken right in the future spinach..., Great Northern, cannellini or Navy about 5-10 minutes vegetable scraps and herbs, use 2 ( )!

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